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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
ensuring attention to detail and performance
Weight: 140 g
A butcher-curated mix featuring:
a state-of-the-art facility in Europe known for its high standards and modern techniques
As steaks are dry aged they lose moisture as evaporation occurs and natural enzymes change the steak
Spanish Sole (Solea Senegalis ) Filet_Mignon ensuring attention to detail andSpanish Sole, also known as flounder in many markets, is a lean, flaky flatfish prized for its delicate texture and clean, sweet flavor. These fillets come skinless and boneless, making them perfect for quick weeknight meals or elegant seafood dishes. Sourced from the coastal waters of Spain, this sole is a favorite across European kitchens for its versatility easy to saut, pan fry, bake, or stuff. Mild flavor perfect for kids or seafood newcomers
US$ 55.00
US$ 35.50
US$ 60.75
US$ 75.00
US$ 69.50
US$ 6450.00
US$ 6450.00
US$ 55.00
