Picanha | USDA Prime special-ocassion The result is a brisket

The result is a brisket flat that is not only lean but also deeply flavorful and consistently tender

this item is often handled as a local drop-off or specialized delivery

delicate beefiness

4 lb range

5–3 lb oxtail typically serves 2–4 people

Picanha | USDA Prime special-ocassion The result is a brisketBrazils Most Prized Cut, Curated for Your Grill Picanha (pronounced pee KAHN yah) is the crown jewel of Brazilian barbecue, known in the U. S. as the Top Sirloin Cap. What sets it apart is its signature 3 4 inch fat cap, which renders during cooking to baste the meat from within, delivering a richness and depth of flavor that standard sirloin simply cannot match. At Meat N Bone, we dont just sell Picanha; we curate the best in class option. Our USDA