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Er reifte für 45 Jahre in einem Eichenfass und wurde 2023 für Darroze in Fassstärke mit 50
with abundant green and yellow fruits
Colombard and Ugni Blanc grapes in Bas Armagnac
yet still punchy strength of 50%
a hidden cellar at the back of the garden of his residence in Segonzac
Grape of the Art Lheraud 1967 #15788 70cl (07/2023) 2010 Er reifte für 45 JahreGrape of the Art Lheraud 1967 #15788 70cl (07 2023) This cognac was made in 1967 by Lheraud from Ugni Blanc grapes in Bons Bois (Cognac), France. It matured for 56 years in barrel 15788 in a humid warehouse and was bottled by Grape of the Art in 2023 (07 2023) at cask strength at 46. 0% . An Alambic Charentais (pot still) was used for the distillation. Grape of the Art writes to Lheraud 1967: "What does complexity mean for a spirit? At Grape of the
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