The full clusters were foot trodden in a plastic bin
starting with the 2019 La Salvación
Spontaneous fermentation with 100% full cluster fermentation in 3000 litre barrels
Der Wein wurde mit 50 % vollen Trauben in unterirdischen Gärbehältern vergoren und reifte in großen Holzfässern (Foudre)
It fermented in 500-litre oak barrels where it aged on the lees until the next harvest
Austromagnum Neuburger Beerenaus 2018 Negreda The full clusters were footAustromagnum Beerenauslese 2018 Erwin Tinhof Eisenstadt, Burgenland, Austria 100% Neuburger Falstaff 93 P 10% Alc., 2 liters!, Contains sulphites 93 P Falstaff: "Medium orange gold, silver reflections. Candied orange zest, fine apricot touch, a hint of ripe figs, delicate white nougat, inviting bouquet. Juicy yellow apple, a hint of quince, well integrated sweetness, subtle acidity, harmonious and well adhering, an elegant sweet variety