Panettone Classico Contents:500g To enjoy it

To enjoy it

into practice

yet remote regions of Scotland: the peninsula of the same name in the Western Highlands

So he decided to turn the tables and from then on bought the barrels filled with rum from the producers

fermentation at low temperatures bouquet The nose reveals floral notes reminiscent of wax flowers

Panettone Classico Contents:500g To enjoy itClassico Panettone is a naturally leavened dessert characterized by its typical crust. The soft, yellow paste is enriched with sultanas and aromatic candied peel from Sicilian oranges and Diamante cedar from Calabria. Classico Panettone is made according to Italian pastry tradition with sourdough and a 72 hour artisanal process. Ingredients Soft wheat flour, fresh eggs raised from scratch in Italy, sultanas (16%), butter (milk), sugar, candied "orange