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the SAI-S04R is suitable for peeling round vegetables
Messertyp: Fleischermesser
Intended use: The GS-4R is very well suited for filleting fish or chicken
Verwendungszweck: Das G-66 ist ideal zum Zerschneiden von Fisch
Klingenmaterial: Lagendamast (33 Lagen mit Schneidlage aus VG Max)
Global GS-5 Nakiri, japanisches Gemüsemesser GS-8 the SAI-S04R is suitable forManufacturer: Global Model: GS 5 Knife type: Nakiri, Japanese vegetable knife Blade length: 14cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, filled with sand Intended use: The Nakiri originated in Japan and was specially developed for chopping vegetables. The wide blade also works well as a "scoop" to transfer vegetables into cookware.
US$ 29.90
US$ 324.95
US$ 183.35
