Typische Analyse: RohproteinINGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red lentils are shell free brown lentils. Shelling allows for better absorption. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION Cook the previously rinsed lentils in a ratio of 1: 2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time."> Typische Analyse: Rohprotein"> Typische Analyse: RohproteinINGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red lentils are shell free brown lentils. Shelling allows for better absorption. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION Cook the previously rinsed lentils in a ratio of 1: 2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time."> Typische Analyse: Rohprotein"> Typische Analyse: RohproteinINGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red lentils are shell free brown lentils. Shelling allows for better absorption. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION Cook the previously rinsed lentils in a ratio of 1: 2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time."> ROTE LINSEN BIO (ROHSTOFF) (25 kg) Sirupe < span style="text-decoration-style:initial">Typische Analyse: Rohprotein – viagenssagradas.com.br
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ROTE LINSEN BIO (ROHSTOFF) (25 kg) Sirupe < span style="text-decoration-style:initial">Typische Analyse: Rohprotein

SKU 56128128356
4.8
EUR115.56 EUR143.56

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Description

< span style="text-decoration-style:initial">Typische Analyse: Rohprotein 20 %

* RWS - Reference Intake Value for an average adult

yucca (125 mg/kg))

Dank des Gehalts an Hyaluronsäure unterstützt das Supplement alle Gewebe im Körper

hydrated) 45 mg

ROTE LINSEN BIO (ROHSTOFF) (25 kg) Sirupe < span style="text-decoration-style:initial">Typische Analyse: RohproteinINGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red lentils are shell free brown lentils. Shelling allows for better absorption. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION Cook the previously rinsed lentils in a ratio of 1: 2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time.

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