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the clear must is separated from the lees and fermented with natural yeasts in the cool wooden barrel cellar – a traditional
almost dancing
The unusual name probably comes from the Trittenheim dialect and may have a connection to the foundation of the Trier Abbey
Piedmont Saar Riesling trocken 2021 is a juicy
The must rested overnight to sediment before being clarified the next day
Von Othegraven Altenberg Spätlese Alte Reben 2025 alkoholreduziert the clear must is separatedVon Othegraven Altenberg Riesling Sptlese Alte Reben 2023 is a concentrated, complex powerhouse of a Sptlese! The grapes for this wine come from 70 year old vines in the best plot of the Kanzem Altenberg. This impressive steep slope is ideally oriented south southeast. As in all Othegraven vineyards, brown grey Devonian slate dominates the soil, supplemented in the Altenberg by traces of weathered, red iron oxide. The result is a noble wine that
