Global GS-59 Oriental Kochmesser mit Kullen Karelische Maserbirke 4th generation knife expert in

4th generation knife expert in Graz's Murgasse: "The seamless transition from the pleasant

Blade material: Layered Damascus (33 layers with a cutting edge of VG Max)

Blade length: 22cm

An all-rounder with which you can't go wrong

The exclusive Nesmuk Protective Coating technology preserves the originally non-stainless blade from rust

Global GS-59 Oriental Kochmesser mit Kullen Karelische Maserbirke 4th generation knife expert inManufacturer: Global Model: GS 59 Knife type: Oriental chef's knife, with dimples Blade length: 11cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, filled with sand Intended use: The GS 59 is a small chef's knife suitable for various applications, such as cutting vegetables and meat. The dimples on the blade are designed to help food release more easily from the blade.