(Vietnamese) Sodpic, ed. Petit Livre de Recettes de Cuisine: Sino-Vietnamiennes et Exotiques Yakitori and including vegetarian and vegan

and including vegetarian and vegan options for any eaters

this book showcases how to bring out the very best flavors in whatever you create

A Place at the Nayarit is a stirring exploration of how racialized minorities create a sense of belonging

to Marmalade Cake

the Cook Islands

(Vietnamese) Sodpic, ed. Petit Livre de Recettes de Cuisine: Sino-Vietnamiennes et Exotiques Yakitori and including vegetarian and veganPrinted in red & black. White wrappers, glassine cover. First Edition. [Paris: Edition Sodpic, 1960]. A fascinating book of recipes from Vietnam and other far flung countries, many of whom were French colonies at the time. Published around the outset of the Vietnam War, this contains a descriptive glossary of French Vietnamese cuisine, with names in French and Vietnamese, and explanations about baguettes, beignets, bamboo, rice wine, abalone, tea