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Table Tales: The Global Nomad Cuisine of Abu Dhabi is inspired by the many meals hosted at the Worrell’s dinner table for guests from around the world
by Isador Seltzer
pollo alla romana
seductresses
roasted cauliflower korma
Dishoom: From Bombay with Love (Shamil Thakrar, Kavi Thakrar, Naved Nasir) naan Table Tales: The Global NomadAn eccentric and charming cookbook from Dishoom, with over 100 recipes from the much loved London based restaurants. As you learn to cook the Dishoom menu, you will also be taken on a day long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at
US$ 152.00
US$ 38.90
US$ 70.00
