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The wine remains on gross lees
Starting with barely two hectares of vineyards
Syrocco is produced by legendary Rhone vigneron Alain Graillot and his sons
only two other ingredients were needed – blue Weber agave and yeast
35% Cabernet Franc and 5% Cabernet Sauvignon
COS Naturale Bitter Vino 2018 750ml Perthshire The wine remains on gross
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