Vintage 19th Century French Terracotta Glazed Confit Pot Table Service With its thoughtful detail and

With its thoughtful detail and flower imprinted surface

A spoon for times when just a dab or a dollop is needed such as jam for toast

Scott Fitzgerald's

this Old World candlestick has all the detail and craftsmanship of generations of skilled Italian pewter artisans

Simple in design

Vintage 19th Century French Terracotta Glazed Confit Pot Table Service With its thoughtful detail andA stunning honey color glazed utilitarian terracotta cooking vessel found in the South of France and originally used for duck or goose dishes such as cassoulet or foie gras. The bottom half of the pots were left unglazed as the bottom half of the pots were half buried in the ground to preserve the cooked contents during the winter months.