*Pre-order* Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook (Eric Ripert) *Signed* Keto Preserved: Vegetables adds depth and

Preserved: Vegetables adds depth and dimension to any modern larder with recipes like Green Tomato Marmalade

so think small bites meant for sharing

up to present

Voices in food

NOTE: This book is in Italian and English

*Pre-order* Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook (Eric Ripert) *Signed* Keto Preserved: Vegetables adds depth andExpected October 6, 2026 . Available for pre order now! Signed bookplate mounted inside! Three Michelin starred chef Eric Ripert, the New York Times bestselling author of Vegetable Simple and Seafood Simple, brings together his two great passions as he explores how food can bring health, joy, mindfulness, and gratitude into our daily lives, with over 75 easy and delicious plant based recipes. Showcasing delicious, vegetable forward dishesfrom vibrant