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Natural Sparkling Rosé
ageing in barrel before being blended with reserve wine (40%
It's a world that demands restraint
Maple Syrup in tow
and bulbous cactus byproducts are packed with a sweet desert nectar that is a perfect companion to mixed fermentation blends
'Célestiale' Zeno Natural Sparkling RoséRed Wine Vinification: Each variety and each vineyard block was harvested separately when judged to be at optimal maturity. Each lot was gently destemmed and then after a moderate cold soak, the fruit was fermented in concrete tanks. Following pressing, the wines were aged in 100% French oak barrels for 15 months (13% new). Only those barrels displaying the ideal characteristics for our Clestiale blend were selected for this wine. This wine was gently
