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The ‘Eastside’ is delicious to drink upon release and will reward cellaring for next 7-15 years
ripe white fruit and herb aromas
and cool ocean influence make this a truly wonderful place for growing pinot noir and chardonnay
while at the same time allowing for longer hang time for the Pinot remaining on the vine
The whole bunch pressing is reflected by the very pale pink colour
Lo Stesso Fiano 2025 awatere-valley The ‘Eastside’ is delicious toEmily produces this wine with winemaker Georgia Roberts, normally from a mix of Jasper Hill grown grapes and purchased Heathcote grapes; this vintage is primarily from purchased grapes. Medium bodied wine of pale straw colour, with flavours of red apple, brown pear and a touch of tropical lychee, great viscosity balanced with light French oak characters in the background. Full flavoured with enough crisp acidity to act as a great aperitif, leading in
