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Mellot and intense
dense purple-coloured wine revealing a crushed rock-like liqueur along with highly extracted
the grappa is aged for a minimum of 3 years in Ornellaia’s very own barrels (twice the required length of time to obtain the Riserva status) before being blended with older vintage reserves to achieve additional depth and character
minerally and relatively dry finish
but is tempered by a fine thread of acidity and delicate chalky texture
Dr Loosen Dr Loosen Riesling Sekt NV greco-di-tufo Mellot and intenseThe Dr. Loosen Sekt Extra Dry is produced with fruit from estate vineyards in the Middle Mosel. Bottle fermented, it is brisk and refreshing, with pure Riesling fruit and crisp acidity. Sparkling wine, called Sekt in German, has a long history in Germany. A fact that you can see in the many German family names among famous Champagne houses (think Bollinger, Krug and Mumm, for example). Dr. Loosen celebrates this tradition with an Extra Dry Sekt from
US$ 115.00
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