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cool fermentation in stainless steel for about four weeks
Palate: bright summer fruits with a white pepper and spice finish
creativity and respect for the terroir are the fundamentals of the Louis Bouillot philosophy
the Eguren family are one of the few (if not the only) families in Rioja that produce an estate grown and bottled Reserva from a single village - in this case
Meticulous viticulture and the site’s low-elevation help to ensure full ripeness and concentration
Chateau Mazerolles Benoit 2016 Size::12 Bottle Case cool fermentation in stainless steelExpressive red fruit. Soft and fruity, which highlights this is a 100% Merlot. The finish is delicate and harmonious.
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