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All wines are now made by Anna Pooley and Justin Bubb at the nearby Pooley cellar in Cambridge
nutmeg and cinnamon nuances through maturation in predominantly French oak
The Moury cuvée is a more peppery
fruit (plum
black currant and black plumb fruit and we think that's exactly what you want
Vignato IGT Skin Contact Garganega Sera 2019 Size::1 Bottle All wines are now madeOrange wine made by Garganega grapes, fermented with indigenous yeasts in contact with the skins for 120 days. A wine that tastes of the Gambellara region's volcanic terrain. Ripe and subtle fruit aromas with a balsamic scent. The palate is dry, salty, and mineral and well balanced structure. Almond finish with a slight bitterness, as is typical of the Garganega grape varietal.
