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The Marquets rely on horses to work all parcels instead of tractors or other machines and increasingly use biodynamic preparations—including nettle
Marcel and three other local vignerons Jean Foillard
this one magnificent: the minerality
frost ravaged the Jura and took with it close to all of the harvest of 1991
Vinification: Destemmed and then macerated for 2 weeks
Korab "One Liter" Explore_Carbonic Maceration The Marquets rely on horsesGrapes: Sauvignon Blanc, Hibernal, Pinot Blanc Region: Moravia, Czech Vintage: 2021 Viticulture: Organic Soils: Limestone + Loess Vinification: Short maceration then fermented in tank Aging: In tank Fining or Filtering: None Notes from the importer: Petr Korb studied to become an attorney, but shortly after moving to Prague to practice law, he realized what he really wanted was to spend his time in the vineyard his grandfather had planted in 1934. I
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