Pay in 4 interest-free payments of $10.65 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Campari is more than an aperitif
Several Select Brettanomyces Strains
Coming from the gorgeous vineyards of Astobiza in the Arabako region of Txakoli
From our oak barrels in Banff National Park to wherever we find you
Tasting Notes: Herbal nose
'Koji Rice Series 1' Non-Alcoholic Still White Amaro Campari is more than anNon Alcoholic Still White This is the first in our Koji Rice Series and is technically inspired by Japanese amazake, traditionally a non alcoholic cousin of sake. We steam cook rice and ferment with koji, triggering an enzymatic transformation that turns the starch into fermentable sugars. A secondary fermentation develops acidity. This rice 'wine' is blended with a water kefir infused with smoked lavender and mahleb, a tiny cherry stone that add
US$ 599.50
US$ 199.00
US$ 549.50
US$ 299.50
US$ 999.50
US$ 449.50
US$ 599.50
US$ 3610.34
