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After that
A layered and floral nose of fresh lavender flowering thyme and sage along with bright red berry and dark cherry fruits
After handpicking the fruit was pressed straight to new and used oak for fermentation and subsequent maturation for 10 months So there is texture and palate richness here but there is also a fine minerality and linear mouth feel that gives it focus and precision through a long palate
Introducing the Cognac Frapin Vintage 1990
Nose: Smoky
Te Mata Coleraine 2024 reyneke After that100 POINTS Sam Kim, Wine Orbit "This is a masterpiece Its perfectly proportioned and gracefully powerful, combining scintillating fruit purity with seductive complexity." In the realm of fine wine, Coleraine is Te Matas crowning jewel a cabernet sauvignon that embodies the essence of the varietys title: The King of Grapes. Aligning with the 130th vintage of Te Mata Estate, and widely regarded as the finest expression yet. There is a striking new
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