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this leesy and broad Pinot Gris is a wonderfully diverse food wine
This white blend leans on Chardonnay with Riesling
The Chapelle des Bois is a one-hectare parcel with 40-year-old vines on granite-sand soils
While approachable with decanting in its youth
Gaispfad is adjacent to Ellergrub on the same escarpment but with more iron oxide in its slate
Daniele Ricci, Giallo di Costa, 2018 Mee Godard Offer this leesy and broad PinotA bottle that bends the rules of what a Piedmont white can be. Daniele Ricci farms Cascina San Leto in Costa Vescovato, in the eastern Colli Tortonesi the same calcareous clay soils that Serralunga d'Alba is famous for, just an hour east. Giallo di Costa comes from his oldest Timorasso vines, planted in 1986 at the top of a steep hillside. Then comes the surprise: roughly 90 days of skin contact, submerged cap, before aging in stainless until
US$ 20.95
US$ 119.95
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