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The Barbera d’Alba D
firm tannins and silky at the same time
The first impression in the mouth comes from the round and rich palate
Brigitte Lochardet married Christian Heitz and her share of the family vineyards
all elevated by the carbonic technique
Chateau Rauzan-Gassies, 2ème G.C.C, 1855 Margaux 1999 marsane The Barbera d’Alba D"Allocation only, email wine@worldwine. com. au to secure allocation" ROBERT PARKER (87) The 1999 is the finest Rauzan Gassies I have tasted. Cassis liqueur intermixed with earth, asphalt, prunes, black tea, and spice box aromas jump from the glass of this dark ruby purple colored effort. The acidity is low, the concentration level impressive, and the wine beautifully textured with all of its elements nicely integrated.
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