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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Shelflife : 6-8 days
yet this bite-sized fruit fills your mouth with a big burst of sweet-tart citrus flavor
a few minutes in the pan and squirt of lemon juice or soy sauce at the end make for a terrific and fast side to just about any main dish
(And a lesser grievance is giant pieces of kale — no one can gracefully shove half a kale leaf in their mouth
sugar and salt
Galangal / Thai Ginger cut flowers Shelflife : 6-8 daysGalangal is also known as Thai ginger or Siamese ginger, but you cannot substitute the commonly used ginger for galangal. Galangal is commonly found in Thai, Indonesian, and Malaysian cooking. The skin of galangal is pinkish, smoother and paler than ginger and its flesh ranges from white to yellow to pink and is much harder. To prepare it for soup or curry, peel off the skin. Its normally not grated like ginger but is instead normally finely sliced.
US$ 124.95
US$ 124.95
US$ 37.95
US$ 30.50
US$ 124.95
