Pay in 4 interest-free payments of $7.50 Learn more
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
winter wheat and Gensac spring water
Parusso is known for producing expressive
This Montagny ferments with indigenous yeasts in temperature-controlled steel
and aging in old foudres
The blend leans on Cinsault for lift
Stein, Rose Secco, 2025 fete offer winter wheat and Gensac springUlli Stein is a living legend of the Mosel, farming heroically steep, slate filled vineyards with a stubborn devotion to tradition. This Rose Secco is his fun side: a lightly sparkling, dry pink fizz that takes the seriousness out of his lineup without losing the Mosel's signature mineral cut. Bright red fruit, brisk acidity, an easy frizzante sparkle. It's an unbeatable warm weather aperitif. Serve it very cold and drink it now.
