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farming biodynamically
Needs time—drink from 2027 onward
with bright acidity and a finish that lingers with herbaceous lift and gentle warmth
it remains a benchmark for orange liqueurs
Benoît Courault is one of the Loire's most respected natural winemakers
Les Faverelles, Le Nez de Muse Vezelay White, 2023 so081925 albamar offer farming biodynamicallyLes Faverelles is a small organic estate in Vezelay, the far northern outpost of Burgundy run by Patrick and Isabelle, who traded a Paris bookshop for the vines. Le Nez de Muse is their fresh, unoaked Chardonnay, fermented and aged in steel to keep all the cool climate cut and clarity intact. Patrick refuses to chaptalize, so these wines come in light, bright and brisk, true to Vezelay's slow ripening terroir. This is white Burgundy that prizes energy
