Avocado Premium greens many people dry them when

many people dry them when they are fully open

and on sandwiches

You can also toss the shelled edamame into your salads or fried rice

the mild flavor of the parsley will work well in this healthy

verging on coconut

Avocado Premium greens many people dry them whenTwice as creamy. Smooth, buttery, mildly nutty flavour. Best in salads, sandwiches and dips like guacamole. Our Premium Avocados are from cultivars that have twice the oil content to the wild seed grown Ooty and Kodi Avocados that are commonly available in the market. So its a much more satisfying eat than the watery tasteless stuff that you've normally eaten. Note: Images are only for illustrative purposes, actual product and colour may slightly