Pay in 4 interest-free payments of $7.50 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Kirsten and Christopher Shockey have been at the forefront of the fermentation movement and are two of its most widely respected teachers
and wine pairing
This one-stop book includes:
A range of inventive dishes includes options for breakfast
and provides delicious
*Damaged* House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant (Kathy Fang, Peter Fang) Sacramento Kirsten and Christopher Shockey haveDamage: crushed corners and ripped spines. From a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient driven, multi regional Chinese cooking in America Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San Franciscans who have lined up for decades for their legendary Shanghai and Chinese American dishes.
