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The secret recipe of herbs is bittered with Gentiane root from the Auvergne region and mellowed in Limousin oak
while the palate is creamy and balanced
proves why Pinot Meunier deserves the respect it rarely receives
site-sensitive Barolo for those who love precision and grace over weight
forty percent Pinot Meunier
Manfredi Franco, Terre Siciliane Rosso, 2023 OnlineMay2026 The secret recipe of herbsFranco's rosso represents his natural wine approach applied to Sicilian reds. Blended from various native varieties including Nerello Mascalese, Nero d'Avola, and Nocera, this wine captures Sicily's diverse viticultural heritage. Organic farming and minimal intervention preserve the wines' authentic character. This is Sicily as Franco understands it: complex, natural, shaped by place rather than commercial consideration.
