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While it is already alluring in its youth for its layered complexity and polished texture
2 meters of brown clay over the famous Cote des Blancs chalk
Spontaneous fermentation in stainless steel with 1-2 day cold soak precedes 15-18 months aging in barrel with minimal new oak—Prudhon's signature restraint
Owner Bruce Murray acquired the 120-acre property in 2007 and planted the estate vineyard in 2013 with Cabernet Franc and other cool-climate varieties
Give it an hour in a decanter now
Royal Tokaji Wine Co, Uragya Dry Furmint, 2022 Wine Club While it is already alluringSame grape, same estate, different rock, and you can taste it. Where the Szt Tamas dry Furmint grows on red clay, Uragya sits on the western volcanic slopes between two extinct volcanoes outside Mad, and the wine comes out tighter, stonier, and more about structure than fruit. The name means "God's bed," the spot where villagers watched the sun go to sleep behind the hills. This is another of Royal Tokaji's classified First Growths, the historic plots
