Modern Nordic : Contemporary Recipes from a Scandinavian Kitchen (Simon Bajada) Regional Chinese Manuscript menu on card stock

Manuscript menu on card stock embossed with an orange and yellow flower

The bukas of London

• Labneh Cheesecake with Roasted Apricots

Discover the history of chocolate in Jewish food and culture with this unique recipe book

which are the facts of life

Modern Nordic : Contemporary Recipes from a Scandinavian Kitchen (Simon Bajada) Regional Chinese Manuscript menu on card stockModern Nordic celebrates contemporary Scandinavian cuisine with a focus on local recipes that can easily be recreated at home. Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that can be found from Sweden to Finland and Denmark to Norway, and transforms them into modern everyday recipes that are hugely popular throughout Nordic homes. The book is split into eight