Radish Red , Long Weight:200-300 g The pods can also be

The pods can also be steamed

Simply unpack the pot

This mix of red and pink is perfect for understated and romantic floral designs

You can scrape the skin off if you wish but it hardly seems worth the bother

verging on coconut

Radish Red , Long Weight:200-300 g The pods can also beLong red radish that is always sweet to eat. Crisp, crunchy, peppery and translucent white flesh. Remarkably sweet, delicious taste. Basically, much milder than the radishes that we normally eat in India. Since it's grown at 5600 feet at our Trikaya's Ooty farms, where the summer temperatures are like Pune's winter temperatures, we're able to grow this year round with none of the over strong taste that comes when it's grown in the plains. Note: Images