(*NEW ARRIVAL*) (Invalid) Eliza A. Pitkin & Mrs. Julia a. Pye. Invalid Cookery: A Manual of Recipes for the Preparation of Food for the Sick and Convalescent. Puerto Rican he has always found himself

he has always found himself at the forefront of vinous discovery

strawberry ice cream

and Maple Cake

is historicized by being developed in the context of colonialism

lush with life

(*NEW ARRIVAL*) (Invalid) Eliza A. Pitkin & Mrs. Julia a. Pye. Invalid Cookery: A Manual of Recipes for the Preparation of Food for the Sick and Convalescent. Puerto Rican he has always found himselfGilt lettered pebbled brown cloth, bevelled edges. First Edition. Chicago: Eliza Pitkin, 1880. A scarce 19th century cookbook for invalids, with practical tips for the sick room, as well as recipes for broths, pap, soups, lemonades (including an intriguing "Irish moss lemonade"), gruels, infants' foods, essences, and drinks (many alcoholic cocktails included!). Lovely inscription to front free endpaper. Bookplate to front free endpaper, and Library of