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This combination of unique geography and soils yield smaller berries which lead to our most concentrated
All wines are now made by Anna Pooley and Justin Bubb at the nearby Pooley cellar in Cambridge
Vineyards: Sourced from a small vineyard in Canowindra
There’s a whole lot of joy to be had here but only if you’re a fan of bunchy
The grapes are whole-bunch pressed and fermented in a mixture of barriques and foudre
Yering Station Little Yering Pinot Noir 2024 circe This combination of unique geographyLush fruit weight with great density of flavour all coated with gently structured tannin. The wine finishes long and juicy with a lovely briary spice carrying through alongside the ripe cherry fruit.
