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as well as those you’ve yet to fall in love with
award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor
This gorgeous book traces Crenn’s rise from her childhood in France to her unprecedented success with her own restaurant
A cruise led by Captain Carlo Kirn
teddy bears cake
(Mexican) Boehm de Lameiras, Brigitte. Comer y Vivir in Guadalajara. Shellfish as well as those you’ve193 pp. Illus. from historical photographs. 9. 75x9. 5", pictorial wrappers. 1 of 1,000 copies. First Edition. Mexico: Various publishers, 1996. A lovely book covering the culinary history of Guadalajara, a city rich in food culture. Regional recipes accompany the history, sometimes from specific restaurants or bars, including gorditas de maiz, mole de pancita, chongos zamoranos, crema de soletas, pastel de ciruela, etc. A section at rear covers the
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