(Jewish - Eastern European) 365 Foreign Dishes: A Foreign Dish for Every Day in the Year Taiwanese A book of recipes using

A book of recipes using wine in cooking

Cloth-backed pictorial blue-gray boards

These are dishes Ying grew up with

Satoto's asinan (mixed vegetables)

and brilliant multi-generational farming families across India and Sri Lanka who are leading the way in sustainable and climate change–resistant agriculture

(Jewish - Eastern European) 365 Foreign Dishes: A Foreign Dish for Every Day in the Year Taiwanese A book of recipes usingIllus. with vignettes in orange. Cloth backed boards, pictorial cover & spine labels. First Edition. Philadelphia: George Jacobs, [1908]. An elegant little book of seasonal recipes arranged by month, with international recipes, but a heavy emphasis on Jewish and Eastern European dishes. A bit of foxing and darkening to covers, else very good. (50)