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it smells custard apple rich
balanced and very persistent
The Lords of Ribeaupierre and the Benedictine monks were the first to utilise the abundance of natural resources: with its south facing slopes and varying top soils
trained with Guyot method
aged in cement vats for 14 to 18 months
Pyramid Valley North Canterbury Rosé 2021 thierry-fournier it smells custard apple richA blend of Pinot Noir (96%) and Pinot Gris, this comes from two sustainably farmed Waipara vineyards. The old vine Pinot Noir (planted in the early 90s) is from the Waipara Springs vineyard, which is managed by the PV team. The Pinot Gris is sourced from the Porters vineyard. The fruit was whole bunch pressed and naturally fermented in old oak cuves and puncheons. It sat on lees for six months before being bottled unfined. Boom. This has delicious,
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