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with aromas of white peach
salty toffee
Estate-bottled since 1996
Just right
which is a confident thing to do: with nothing sweet to round the edges
Padro and Co., Rojo Amargo Vermouth, NV DI_AFKATT_2022 with aromas of white peachAmargo means bitter, and Padro does not bury the lede. This Catalan house has been making vermouth in Brafim, outside Tarragona, since 1886, starting from base wine made with their own Macabeo and Xarel lo. For this bottling the botanical work happens in two stages: a first infusion of high mountain plants, all small roots and intensely aromatic flowers, followed by two years resting in wood, and then a second formula built from barks and roots
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