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I put it to the test by tasting the wine over three days
with hints of freshly picked red and purple fruits
Season: A fantastic growing season with loads of Winter and spring rains
" - Campbell Mattinson
finishing with a round full palate
Cigliuti Barbaresco ‘Serraboella’ 2022 Size::1 Bottle I put it to theCigliuti Barbaresco Serraboella 100% Nebbiolo from the Serraboella cru in Neive. The site sits on calcareous soils at 350m above sea level, with a southwestern exposure. The vines are aged between 28 and 58 years old and yields are about 4 to 4. 5 tonnes per hectare. Fermentation and maceration takes place in steel vats at controlled temperatures. The wine is matured for 26 months in Slavonian oak casks and mid sized French oak casks.
