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It is fermented in steel vats with native yeasts
The finish is full of iron and copper minerality
and cinnamon
began planting their first vines in 1er Cru Fourchaume in 1955
which today comprise 18 hectares and average 35 years of age
La Guita Manzanilla En Rama Pasada 500ml Peloponnese It is fermented in steel
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