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Loaded with stunning color photos by Patty Carroll
from photographs of Italian scenery and food
Parla shares rich recipes
Coconut rice
From the Tibetan partridge to the green jungle-fowl
(*NEW ARRIVAL*) (Candy) Van Arsdale, May, Day Monroe & Mary Barber. Our Candy Recipes. Chefs Loaded with stunning color photosIllus. from photographs. Pictorial cloth. NY: Macmillan, 1932. Taffies, fudge, caramels, butterscotch, and some lesser known American candies such as penuchi and operas. Minor rubbing to spine ends, else very good. (30)
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