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Jurtschitsch farms it organically
The nose is subtle—fresh grain
mineral snap
The "Vecchie Viti" bottling comes from their oldest vines
Aged sur lattes for extended time
Crowley Wines, Pinot Noir Willamette Valley, 2023 so103125 luis seabra offer Jurtschitsch farms it organicallyTyson Crowley spent four years as Cameron's assistant winemaker before starting his own label, and he learned all the right lessons: work with carefully farmed fruit, ferment naturally, age in neutral vessels stored underground, and otherwise stay out of the way. This is the bottle most people meet him through, and it gets full attention, drawn from dry farmed family vineyards in higher, cooler pockets of the Willamette Valley (he's a Deep Roots
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