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experience a vibrant and refreshing profile with dinner of a lobster bake
Like its neighbors Sancerre and Pouilly Fumé
the full cooked agave experience continues with a thick and oily texture that coats your mouth in a very soothing way
Winemaker Cedric Chêne is the 5th generation to make wine for the Domaine
acidity and flavors of pear
Micaela Rubio 'El Reflejo de Mikaela' Bobal Cuenca, 2019 brujas experience a vibrant and refreshingThis wine is made of 90% Bobal and 10% mixed indigenous varieties including Pardilla, Malvasa, Moravia Agra, Moravia Dulce, and Rojal. To highlight its rich, brambly character, pair it with some roast chicken or halloumi, and cook either with a pomegranate molasses sauce. Bobal is somewhat unknown, but happens to be the third most planted grape varietal in Spain. Help give it the recognition it deserves by sharing this with your friends at the table!
US$ 2000.00
US$ 124.00
US$ 440.00
