Bruno Giacosa, Barolo Riserva Rocche del Falletto, 2007 (red label) Celebration2024 Made from Japanese botanicals including

Made from Japanese botanicals including sakura flower

5 hectares in January 2014

reaching 27 meters elevation—the peak in all of Margaux

and orchard fruits framed by smoky

Delicious now

Bruno Giacosa, Barolo Riserva Rocche del Falletto, 2007 (red label) Celebration2024 Made from Japanese botanicals includingThe red labelGiacosa's most prestigious designation, reserved for only his finest vintages and extended aging beyond standard Riserva requirements. From the Rocche del Falletto sub vineyard in Serralunga d'Alba, acquired by Giacosa in 1982. The 2007 captures the ripeness of that warm year while maintaining Giacosa's hallmark elegance and structural integrity. For many collectors, Giacosa's red label Barolos rank among the finest wines made anywhere in