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Whitby lemon buns
which was originally created in the 1920s in homage to the renowned Russian ballerina Anna Pavlova during her tour of Australia and New Zealand
respecting the taste and sensations of the great pastry classics
has a surprising texture and can be stuffed with red beans
Tamar Adler
De tapas con Quique Dacosta (Quique Dacosta) Finland Whitby lemon bunsIn Spanish. Quique Dacosta, a prestigious chef with 3 Michelin stars, invites us to try his most creative and emblematic tapas in our kitchen. Quique Dacosta's tapas have their roots in the Mediterranean and know how to combine with the best of contemporary world cuisine. Cooking the classic tapas of our geography in a creative way, but without losing any of its traditional flavors, is what the prestigious chef proposes in De tapas con Quique Dacosta.
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