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the wines are wild yeast fermented
Certified organic fruit
It also raised the bar considerably for quality
From generation to generation
The 2000 vintage shines through its classicism
Clover Hill Exceptionelle MV cote-de-or the wines are wild yeast95 POINTS The Real Review "Bright straw yellow and a subtle bead in the core. Poached apple and just baked sourdough aromatics. Fruit tightens into green apple on the palate, still some nice savoury bakery complexity. Both driving acid and a mousse of vigour ensure it has intensity and length, to a crisp and dry finish that lingers long." This Multi Vintage Exceptionnelle exhibits a light straw green hue in the glass, with a fine persistent mousse. On
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