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or Veal Stew
in 1905 and in 1908 he became the soul owner of Warre & Co
Serve with grilled swordfish and white beans with garlicky greens
equally at home with grilled Mediterranean seafood
Made with a passion for Syrah
Heitz Cellar 'Trailside Vineyard' Cabernet Sauvignon Rutherford, 2017 semillon or Veal StewThis 2017 vintage of Heitz Cellar's 'Trailside Vineyard' Cabernet Sauvignon features 100% Cabernet Sauvignon grapes fermented and aged separately for four years in French Limousin oak barrels. After three years of aging and careful selection, the superior barrels are blended together for bottling, resulting in a complex and mature wine. Pair with sliced prime beef and salsa verde.
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