Hofgut Falkenstein Krettnacher Altenberg Spätlese 'Trocken' Altenberg No.7 Mosel, 2024 colli tortonesi When chilled it makes a

When chilled it makes a great companion for a sushi platter or gyoza dumplings

Meticulously crafted with organic practices

The grapes are spontaneously fermented in a used 225L French oak barrel and 600L clay amphora with around 90 days on the skins

Pinot Noir and two indigenous varietals: Slarina and Baratuciat

and vegetal qualities in the flavor are enhanced because it comes straight from the still

Hofgut Falkenstein Krettnacher Altenberg Spätlese 'Trocken' Altenberg No.7 Mosel, 2024 colli tortonesi When chilled it makes a100% Riesling. On the nose a bright splash of yellow peach fruit layered with fresh flowers and clean citrus followed by subtle herbs like thyme or mint and salty slate. On the palate its precise and taut, steely and crisp, with a focused structure, firm acidity and a long, saline finish that hints at brioche or bread crust only as an afterthought. Its bone dry, cool, refined and clearly built to age rather than gulp. Pair with lemon risotto and