Weegee and Naked City by Anthony Lee and Richard Meyer non-media documents the ``revolution'' in kosher

documents the ``revolution'' in kosher cooking inspired by the introduction of vegetable shortening in the '10s

Vividly illustrated and with essays from leading historians and critics

Using their stories to consider the social

supplementary texts presenting many of the most significant and relevant aspects of Yiddish culture

while sharing the vibrant history of their families and the Jewish people as told through food

Weegee and Naked City by Anthony Lee and Richard Meyer non-media documents the ``revolution'' in kosherArthur Fellig, better known as Weegee, and his 1945 photography book, Naked Citywith its lurid tabloid style images of Manhattan crime, crowds, and boisterous nightlifechanged prevailing journalistic practices almost overnight. In this volume, two art historians, Anthony W. Lee and Richard Meyer, bring markedly different outlooks on photography and modernism to their discussions of Weegee and his book. Meyer looks carefully at Weegee's pictures before